Lay's® Classic Potato Chip Sundae
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Prep Time:
5 minutes
Total Time:
5 minutes
Servings:
1
Ingredients
Instructions
Step
1
Place 1 cup of whole LAY’S® potato chips into a serving dish or bowl then nestle a scoop of ice cream into the center of the chips.
Step
2
Drizzle with salted caramel sauce, then lightly crush the reserved chips and sprinkle on top, along with the mini chocolate chips. Garnish with a dollop of whipped cream and enjoy!
Tips & Tricks
To keep things crispy and crunchy, be sure to make this dish right before serving!
