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Lay's® Classic Potato Chip Sundae

Prep Time:

5 minutes

Total Time:

5 minutes





Step 1
Place 1 cup of whole LAY’S® potato chips into a serving dish or bowl then nestle a scoop of ice cream into the center of the chips.

Step 2
Drizzle with salted caramel sauce, then lightly crush the reserved chips and sprinkle on top, along with the mini chocolate chips. Garnish with a dollop of whipped cream and enjoy!

Tips & Tricks

To keep things crispy and crunchy, be sure to make this dish right before serving!