LAY'S® Loaded Taco Skillet Nachos
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Prep Time:
10 Minutes
Servings:
8 Servings
Ingredients
Instructions
Step
1
Preheat oven to 375°F.
Step
2
Heat oil in a medium skillet over medium-high heat.
Step
3
Brown ground beef until fully cooked.
Step
4
Add taco seasoning and water and cook until water and thickens to a sauce.
Step
5
In a large cast iron skillet (or other baking dish) layer potato chips, taco beef, half of the cheddar cheese, pickled onions, pickled jalapenos, and other half of cheddar cheese.
Step
6
Bake for 5-7 minutes, until cheese if bubbly and fully melted.
Step
7
Serve with sour cream, pico de gallo, and guacamole.