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Step 1
Preheat oven to 375°F.

Step 2
Heat oil in a medium skillet over medium-high heat.

Step 3
Brown ground beef until fully cooked.

Step 4
Add taco seasoning and water and cook until water and thickens to a sauce.

Step 5
In a large cast iron skillet (or other baking dish) layer potato chips, taco beef, half of the cheddar cheese, pickled onions, pickled jalapenos, and other half of cheddar cheese.

Step 6
Bake for 5-7 minutes, until cheese if bubbly and fully melted.

Step 7
Serve with sour cream, pico de gallo, and guacamole.