Thanksgiving Hashbrown Casserole
Description
This deeply comforting casserole is topped with a crunchy dusting of LAY’S® Classic potato chips.
Ingredients
- 1 (1lb. 14oz) bag frozen hash brown potatoes, thawed
- ½ cup butter, melted
- 1 (10.75oz) can of condensed cream of chicken soup
- 1 (8 oz) container of sour cream
- ½ cup chopped yellow onion
- 2 cups of shredded sharp cheddar cheese
- 1 tsp. of salt
- ¼ tsp. of ground black pepper
- ½ tsp. of garlic powder
- 1 cup of crushed LAY'S® Classic Potato Chips
How to make it
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