Lay's® Classic Potato Chip Sundae
Share this recipe
Tiempo de preparación:
5 minutes
Tiempo total:
5 minutes
Porciones:
1
Ingredientes
Instrucciones
Paso
1
Place 1 cup of whole LAY’S® potato chips into a serving dish or bowl then nestle a scoop of ice cream into the center of the chips.
Paso
2
Drizzle with salted caramel sauce, then lightly crush the reserved chips and sprinkle on top, along with the mini chocolate chips. Garnish with a dollop of whipped cream and enjoy!
Consejos y Trucos
To keep things crispy and crunchy, be sure to make this dish right before serving!